Hi, I'm Julia. I bake out of my home in Wyngate, Bethesda, and every Friday my porch is open for pickup.
Fresh Baked Fridays is a weekly rotating menu of hearth breads, focaccia, cookies, loaves, and seasonal treats, all made by me in small batches with honest ingredients. I keep it neighborhood-first on purpose: you order, I bake, you pick up. That's the whole model.
Orders open Monday and close Wednesday. Everything is made fresh. Nothing sits on a shelf waiting for you.